Monday, March 14, 2011

Youth and Traditional Foods: Our Questions, Your Questions

Colin and I began talking about nutrition and health about a year ago at these bi-annual student sustainability convergences in California. Our paths initially crossed while both of us were studying at the University of California Irvine beginning in 2008 and applying ourselves in student sustainability networks. This past summer, we both hit bottom in health, finding ourselves malnourished and unstable. I found myself diagnosed with...

Cross-posted at Nutrition by Tradition.

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